Original (Thai Chilli): Add stoke to your food with Sao Noi “OG” chili oil! This variety comprises a harmonious and aromatic blend of garlic and onions, deeming it our most versatile one. Pair it with spaghetti, pho, pizza, cheese plates, burgers, kettle corn, and everything else in between have we got your creative juices flowing yet?
Heat scale: 4/5
Ingredients: rice bran oil, onions, garlic, dried thai chili peppers, distilled vinegar, cane sugar, sea salt, paprika
Spicy Lemongrass: All the awards go to Sao Noi’s most exotic variety, lemongrass! This gem exudes a smoky earthiness that will make your vermicelli bowls, sandwiches, curries, salads and everything else sing!
Heat scale: 3.5/5
Ingredients: rice bran oil, onions, garlic, lemongrass, dried thai chili peppers, distilled vinegar, cane sugar, sea salt, paprika
Spicy Ginger: This 2021 Good Food Award Finalist presents the palate with a bold and well-rounded flavor. The sensation echoes that of a smooth bourbon as it radiates its warmth in the back of your throat. While the ginger is pronounced, it does not overwhelm. This ginger variety makes a fine partner for pho, dumplings, tacos, poke bowls, and more!
Heat scale: 4.5/5
Ingredients: rice bran oil, onions, garlic, ginger, dried thai chili peppers, distilled vinegar, cane sugar, sea salt, paprika
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